Stainless Steel Chopsticks make eating Chinese food favorites and everyday meals fun and enjoyable. Lightweight, yet durable, and superbly balanced for fatigue-free use, they complement any dinnerware and other flatware or place settings. Elegant spirals on the handles for a comfortable, non-slip grip and gentle notches on the tapered tips make picking up, and holding onto, foods easier. These Stainless Steel Chopsticks are hollow to resist heat transfer from hot foods to hands during use and won't burn, scorch, or discolor. Perfect for tabletop cooking and grilling with a hibachi grill, or Korean bulgogi, Japanese shabu-shabu or sukiyaki and Chinese hot pot.
